8 Must Try Dim Sums at Chef Pom Chinese Cuisine by TODD

Dim Sum, a renowned Chinese cuisine that originated in the Guangdong region, has gained immense popularity across the globe. The term “Dim Sum” comes from the phrase that roughly translates to ‘so close to the heart’, or in the context of food, ‘to slightly fill the stomach’.

Dim Sum dishes are traditionally served in small portions, comparable to hors d’oeuvres in Western cuisine, which are meant to stimulate the appetite and provide a variety of flavors. As a result, diners can sample a wide range of dishes, from savory dumplings to sweet desserts, in a single meal. With its rich history and exquisite taste, Dim Sum has become an integral part of Chinese culinary culture and a beloved cuisine around the world.

Exploring the Delightful World of Dim Sum

Dim Sum is typically served as small, bite-sized portions that are presented on small plates or in bamboo steaming baskets. What sets Dim Sum apart is the wide variety of dishes available, each with their own unique flavor and texture, and often served with accompanying dipping sauces. This popular cuisine can be made with a diverse range of ingredients, including meat, vegetables, and seafood, and is usually accompanied by a cup of tea.

Whether savory or sweet, Dim Sum can take many forms, such as dumplings, buns, spring rolls, and steamed or fried pastries. As a brunch or light meal, Dim Sum is typically served from a cart or tray, allowing diners to select from a variety of dishes and flavors. With its convenient and customizable nature, it’s no wonder that Dim Sum has become such a beloved cuisine around the world.

Chef Pom’s Extraordinary Dim Sum

Dim Sum, a beloved Chinese cuisine, comprises a wide range of traditional recipes that are typically served in bite-sized portions. Whether enjoyed as a side dish or a breakfast meal with coffee or tea, Dim Sum’s versatility and mouth-watering variety are unparalleled. In this article, we will explore the extraordinary qualities of Chef Pom’s Dim Sum creations, prepared by the renowned Iron Chef himself.

Discover the unique flavors and textures that make Chef Pom’s Dim Sum an exceptional dining experience, as we highlight 8 of his most exceptional menus. Indulge in the bite-sized wonders of Chef Pom’s Dim Sum creations and savor the taste of authentic Chinese cuisine at its finest.

1. Har Gow (ฮะเก๋า)

Chef Pom’s Har Gow is widely recognized for their exceptional quality and taste. These dumplings are made using soft and chewy dough, which is then wrapped around a filling of perfectly seasoned shrimp. Chef Pom’s unique recipe infuses the dumplings with a perfectly balanced flavor that is sure to satisfy even the most discerning palate.

2. Steamed Scallop Dumplings (เกี๊ยวหอยเชลล์)

Dumplings are a versatile dish that can be filled with a variety of ingredients. At Chef Pom’s Chinese Cuisine by TODD, the Steamed Scallop Dumplings stand out with their carefully selected and prepared scallops. The dish offers a rich texture and aroma that is sure to impress any palate from the first bite. The dumplings are steamed to perfection and served with a savory dipping sauce, making for a delightful culinary experience.

3. Matcha Wasabi Oil Har Gow (ฮะเก๋าชาเขียววาซาบิ)

Matcha Wasabi Oil Har Gow is a unique and flavorful twist on the classic Har Gow dumpling. At Chef Pom’s Chinese Cuisine by TODD, you’ll be amazed by the delicate technique of wrapping and coloring these dumplings. The dough is perfectly translucent, revealing the delicious shrimp filling inside. The addition of wasabi and matcha oil brings a spicy kick and subtle green tea flavor to this traditional dish.

4. Shrimp Dumplings (ขนมจีบกุ้ง)

One of the hottest dishes around, shrimp dumplings or “Kanom Jeep Goong” at Chef Pom Chinese Cuisine by TODD is simply delicious. The highlight of this dish, aside from the thin and delicate dumpling wrapper, is the fresh and juicy shrimp filling that is seasoned perfectly. What’s more, the shrimp are large and plump, making each bite a succulent experience. Don’t miss out on this must-try dish when you visit Chef Pom’s.

5. Steamed Foie Gras Dumplings (เกี๊ยวตับห่าน)

Indulge in the irresistible flavors and luxurious texture of the Steamed Foie Gras Dumplings, one of the most popular dishes by Chef Pom. These dumplings are expertly prepared with a perfectly crafted dumpling skin and a filling of foie gras that is rich in taste and aroma. The vibrant red color of the dumplings adds to the visual appeal of this dish, making it a true feast for the senses.

6. Superior Matcha Shrimp Dumplings (ทับทิมกุ้งชาเขียว)

Superior Matcha Shrimp Dumplings, a remarkable dish at Chef Pom’s, boasts a stunning presentation and exceptional taste. The delicate, translucent dumpling skin encases succulent seasoned shrimp, tied with spring onions and topped with Ikura or salmon roe. The subtle aroma of green tea added a touch of elegance to its flavor profile. The combination of ingredients showcases Chef Pom’s creativity with traditional recipes. The Superior Matcha Shrimp Dumplings are a must-try for those looking to experience an innovative take on the classic dumpling dish.

7. Shanghai Xiao-Long-Bao (เสี่ยวหลงเปา)

Shanghai Xiao-Long-Bao is one of the most famous and beloved dishes in the Dim Sum world. At Chef Pom’s restaurant, the dish is not only rich in flavor, but also a feast for the eyes, with its luxurious appearance. The restaurant’s delicately decorated interior also compliments the overall dining experience, transporting guests to the golden era of Shanghai in the 1960s. From the moment you take a bite of the Shanghai Xiao-Long-Bao, you’ll be swept away by the flavors while immersed in the ambiance of the restaurant.

8. Chinese Turnip Cake (ขนมผักกาด)

This Chinese turnip cake is a must-try item on the menu of Chef Pom’s restaurant, known for its delectable “Dim Sum” dishes. This dish, which is a special recipe of Chef Pom in the Hong Kong style, is crispy on the outside and incredibly tender on the inside. Even when eaten plain, it has a round and comforting flavor. However, it is highly recommended to pair it with the delicious sauce that is served alongside.

If you’re looking for an unforgettable dining experience, Chef Pom Chinese Cuisine by TODD jour is the place to be. Whether you have a special occasion to celebrate, or you simply want to embark into the world of exquisite Dim Sum.

Please Reserve your seat at Chef Pom Chinese Cuisine by TODD via

• Tel. 091-407-5687
• Line Official Account: @Chefpombytodd
• Open Hour: Mon-Fri 11:30 – 14:30, 17:30 – 22:00 and Sat-Sun 11:30 – 20:00